Cucumber And Snap Pea Salad

Yields1 ServingPrep Time30 minsCook Time8 hrsTotal Time8 hrs 30 mins

 1 cup plain Greek yogurt
 ¼ cup white wine vinegar
 1 tbsp caraway seed
 Kosher salt and black pepper
 1 cucumbersliced
 ¾ lb sugar snap peas, trimmed and halved

1

Whisk together the yogurt, vinegar, caraway seed, 1 teaspoon
salt, and ½ teaspoon pepper. Fold in the cucumber and snap peas.
Refrigerate for up to 8 hours.

Ingredients

 1 cup plain Greek yogurt
 ¼ cup white wine vinegar
 1 tbsp caraway seed
 Kosher salt and black pepper
 1 cucumbersliced
 ¾ lb sugar snap peas, trimmed and halved

Directions

1

Whisk together the yogurt, vinegar, caraway seed, 1 teaspoon
salt, and ½ teaspoon pepper. Fold in the cucumber and snap peas.
Refrigerate for up to 8 hours.

Notes

Cucumber And Snap Pea Salad