Roasted Lemon Garlic Broccoli and Cauliflower
Preheat oven to 425°F. Combine broccoli and cauliflower in a In a small bowl stir together olive oil, salt and pepper, garlic Spread veggies out on a large baking sheet making sure the Cook in preheated oven for 15-20 minutes until veggies are forktender and begin to brown on the edges. Serve immediately.
large bowl.
powder (or minced garlic) Italian seasoning, and lemon juice,
Pour mixture over veggies and toss to coat well.
veggies are in one layer and not overlapping or piled on each
other. (You can add lemon slices here if you like for added lemon
flavor and garnish). If using parmesan cheese, sprinkle over
veggies now.
Ingredients
Directions
Preheat oven to 425°F. Combine broccoli and cauliflower in a
large bowl.
In a small bowl stir together olive oil, salt and pepper, garlic
powder (or minced garlic) Italian seasoning, and lemon juice,
Pour mixture over veggies and toss to coat well.
Spread veggies out on a large baking sheet making sure the
veggies are in one layer and not overlapping or piled on each
other. (You can add lemon slices here if you like for added lemon
flavor and garnish). If using parmesan cheese, sprinkle over
veggies now.
Cook in preheated oven for 15-20 minutes until veggies are forktender and begin to brown on the edges. Serve immediately.