Roasted Zucchini With Garlic
April 15, 2024
|By devinmorgan
Indulge in the delicious flavors of roasted zucchini with garlic. This tasty side dish is easy to make and perfect for any meal. Learn how to make this flavorful dish here.
1 lb zucchini, cut in half across the middle, then each half quartered lengthwise
1 tsp fresh minced garlic cloves
1 tbsp olive oil
Kosher salt
Freshly ground black pepper
½ tsp dried thyme (optional)
1
Preheat oven to 450 degrees
2
Toss zucchini and garlic with olive oil, spread out onto lined
roasting pan.
3
Roast the zucchini for 8-15 minute or until it begins to brown
4
Remove from the oven and toss with olive oil, salt and pepper to
taste
Ingredients
1 lb zucchini, cut in half across the middle, then each half quartered lengthwise
1 tsp fresh minced garlic cloves
1 tbsp olive oil
Kosher salt
Freshly ground black pepper
½ tsp dried thyme (optional)
Directions
1
Preheat oven to 450 degrees
2
Toss zucchini and garlic with olive oil, spread out onto lined
roasting pan.
3
Roast the zucchini for 8-15 minute or until it begins to brown
4
Remove from the oven and toss with olive oil, salt and pepper to
taste