The Ultimate Squash Casserole

Name: The Ultimate Squash Casserole
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Ingredients: 1 ½ pounds fresh squash slices; ½ green bell pepper, chopped; ½ sweet onion, chopped; 2 tbsp butter; 1 tsp salt; ½ tsp black pepper; 2 eggs; 4 tsp chicken base or chicken bouillon; 1 can Cream of Mushroom soup; 1 ½ cups shredded cheddar cheese; ¼ cup butter, melted; 20 to 30 Ritz crackers, crushed

March 28, 2024

|By devinmorgan

Discover the ultimate squash casserole recipe that is not only tasty and delicious but also creative and perfect as a main course. Enjoy a flavorful twist on a classic dish!

Yields1 Serving

Prep Time30 minsCook Time1 hrTotal Time1 hr 30 mins

1 ½ pounds fresh squash slices

½ green bell pepper, chopped

½ sweet onion, chopped

2 tbsp butter

1 tsp salt

½ tsp black pepper

2 eggs

4 tsp chicken base or chicken bouillon

1 can Cream of Mushroom soup

1 ½ cups shredded cheddar cheese

¼ cup butter, melted

20 to 30 Ritz crackers, crushed

Preheat oven to 325 degrees. Lightly spray a 9x13-inch pan with
cooking spray. Set aside.

In a large skillet, melt 2 tablespoons of butter. Add squash, bell
pepper and onion. Cook until vegetables are soft. Remove from
heat.

Mix together eggs, chicken base, mushroom soup, cheese and
melted butter. Stir in cooked vegetables. Pour into prepared pan.
Top with crushed Ritz crackers.

Bake, uncovered for 20 minutes.

Ingredients