Easy Oven Fajitas
Satisfy your taste buds with these easy oven fajitas that are both tasty and delicious. This creative main course is sure to impress your family and friends.
Preheat the oven to 400 degrees. Mix all of the spices for the fajita Cut the onion and bell peppers into 1/4-inch wide strips. Place them in a Drizzle the vegetable oil over the chicken and vegetables, then sprinkle the While the fajita mix bakes, warm tortillas in microwave or on stove. Scoop a
seasoning in a small bowl and set aside (chili powder, paprika, onion
powder, garlic powder, cumin, cayenne pepper, sugar, and salt).
large 13x15-inch casserole dish or a large baking sheet. Slice the chicken
breast into very thin strips and add it to the casserole dish with the
vegetables.
fajita seasoning mix over top. Use your hands to toss the ingredients until
everything is well coated in oil and seasoning. Bake in the preheated oven
for 35-40 minutes, stirring once halfway through.
small amount of meat and vegetables into the center of each tortilla. Add
cheese if desired. Serve!
Ingredients
Directions
Preheat the oven to 400 degrees. Mix all of the spices for the fajita
seasoning in a small bowl and set aside (chili powder, paprika, onion
powder, garlic powder, cumin, cayenne pepper, sugar, and salt).
Cut the onion and bell peppers into 1/4-inch wide strips. Place them in a
large 13x15-inch casserole dish or a large baking sheet. Slice the chicken
breast into very thin strips and add it to the casserole dish with the
vegetables.
Drizzle the vegetable oil over the chicken and vegetables, then sprinkle the
fajita seasoning mix over top. Use your hands to toss the ingredients until
everything is well coated in oil and seasoning. Bake in the preheated oven
for 35-40 minutes, stirring once halfway through.
While the fajita mix bakes, warm tortillas in microwave or on stove. Scoop a
small amount of meat and vegetables into the center of each tortilla. Add
cheese if desired. Serve!