Fried eggs in green pepper is a creative and delicious main course that adds a twist to traditional breakfast dishes. Discover how to make this tasty and unique recipe.
Cut the bell pepper from top to bottom in slices that resemble rings.
If you like your eggs soft, cook over low heat for 3-5 minutes, or
until the eggs are cooked to preference.
If you like your eggs hard, break up the yolk with the skillet for
even cooking. Cook 6-9 minutes, or until the eggs are cooked to
preference.
Sprinkle with fresh Parmesan cheese; flip if you like it cooked overeasy!
Prepare a skillet with a light layer of oil or nonstick cooking spray.
Place 6 of the bell pepper rings on the skillet over medium heat.
Crack an egg into each ring and allow it to spread out to fill the bell
pepper ring. Season the eggs with salt and pepper, to taste
If you like your eggs soft, cook over low heat for 3-5 minutes, or
until the eggs are cooked to preference
If you like your eggs hard, break up the yolk with the skillet for
even cooking. Cook 6-9 minutes, or until the eggs are cooked to
preference.
Sprinkle with fresh Parmesan cheese; flip if you like it cooked overeasy!
0 servings