Baked cucumber chips are a delicious and healthy snack that is easy to make and perfect for satisfying your cravings. Learn how to make this fresh and nutritious veggie treat with this simple recipe.
Slice cucumbers thinly, about ⅛ of an inch in thickness
Pat cucumbers dry and add them to a bowl. Mix well with your
seasoning of choice.
Line a baking sheet with parchment paper. Place the cucumbers
onto the baking sheet, lying flat and separated.
Bake low and slow at 170 degrees for 3-4 hours.
Remove the cucumbers from the oven once they are dried out and
crispy.
0 servings